Ella's Uncle

By Haley Cullingham

Steamy, milky, frothy, rich. The perfect antidote to the deluge of snow burying the city. We pounded the pavement to find the best mocha in the 416-rating everything from babeliness of baristas to length of frothing time. Behold, the best of.

Sam James (297 Harbord)
The Mocha: Is rich, frothy, and hands-down, our favourite. Not too sweet, the perfect balance of espresso, mocha and milk. Melts in your mouth. To die for.
The Pros: The baristas are chatty, friendly, and sweet. They'll give you a grin and when things get busy, label your cup with decorative Sharpie scrawl. There's always some free art papers for the napping, and the music is always good.
The Cons: Not so much with the sitting-any weekend morning will find four shivering hipsters leaning against the window while they wait with the throngs for their cup. But take it from someone who doesn't wait in line for anything : it's worth it. read more...