Nothing cuts through a hot smog soaked city skyline like a refreshing and sweet Mojito. There is just one month left before the entire city sweeps into back to school, film festival, fashion week fall frenzy, so sweep out that balcony or back patio, put on some Manu Chao tunes, invite your friends over and be happy that it’s midnight and you are sporting a tube top.

For six servings…or about a pitcher:

18 fresh mint sprigs – FRESH BEING THE OPERATIVE WORD
12 tsp sugar
18 tbsp fresh lime juice
9 oz light rum
club soda

Smash and crush mint to get all those juices out. Put the mint in the glass and wipe it around for maximum taste. Throw in all that sugar and mix with freshly squeezed lime juice. At this point you should add a whole whack of semi-crushed ice for ultimate coolage. Pour the rum and club soda and stir. Serve with a slice of lime.

If you want to be experimental feel free to throw in some raspberries or blueberries.

SALUD!!