Delicious, eco-friendly poutine? Why yes! Poutini’s keeps it simple-chunky wood counters, fresh ingredients, and compostable tubs for the scrummy gravy, squeaky curds, and amazing fries. They offer the best veggie poutine we’ve had in the city, as well as the O.G. version, and baked potatoes with fixins. And may we suggest layered poutine (extra curds!) if you’re feeling indulgent? Be warned-cash only, and line ups get serious as people stumble out of Queen West bars. But it’s worth the wait. They’re also rocking a poutine brunch now, so you’re hangover can rest easy.