So it’s only Monday, but we’re waist-deep in the Halloween spirit already. To get you through to this Halloween weekend, here are some delicious and BOO-zy (get it!) SKYY vodka Halloween cocktails.

Vampire’s Elixir
1 oz. SKYY Vodka
0.5 oz. Cassis
0.75 oz. White chocolate liqueur
1 oz. Half and half
Strawberry syrup

Dress strawberry syrup on the inside and rim of a chilled martini glass. Combine all ingredients in a cocktail shaker with ice. Shake vigorously and strain into martini glass. Garnish with vampire teeth.

The Black Widow
1 oz. SKYY Vodka
0.5 oz. Triple Sec
0.5 oz Sour Puss Sour Raspberry
2 oz. pomegranate juice
Squeeze of fresh lemon juice
Raspberry syrup

Draw a spider web on the inside of a chilled martini glass with raspberry syrup. Combine all ingredients in a cocktail shaker with ice. Shake vigorously and strain into chilled martini glass. Garnish with plastic spider.

Red Zombie
1.5 oz. SKYY Vodka
3 oz. tomato juice
0.5 tsp. finely-grated horseradish
1 tsp. barbeque Sauce
3 dashes Worcestershire sauce
3 dashes Tabasco sauce
0.5 tsp. finely-chopped Chipotle en Adobo
Pinch of kosher salt and freshly ground black pepper
Generous squeeze of lemon juice
Pinch of celery seeds
1 celery stick
2 large green olives
2 lychee fruits

Combine all ingredients in a cocktail shaker with ice. Shake vigorously and strain into martini glass. Garnish with green eye balls, laid across the rim of the glass.
Cut the end of a stalk of celery so it measures 5-6 inches long and split the stick in half lengthwise. Slide the green olives into two lychee fruits to make eye balls and push the thin celery stick through both as garnish.

The Jack-o-Lantern
1 oz. SKYY Vodka
0.5 oz. Triple Sec
1 oz. Mango Juice
0.5 oz. Orange Juice
0.5 oz. Fresh Sour*

Combine all of the ingredients in a cocktail shaker with ice. Shake vigorously and pour into a goblet glass and garnish with a slice of orange and a mint leaf laid flat on top.
*Combine 0.25 oz fresh lime juice and 0.75 oz simple syrup.