We’ve rounded up some amazing recipes for your Thanksgiving feast this year, no matter what the dietary restrictions of your guests. Oh, and here’s how to cook a turkey.
Why cook up a boring ol’ turkey when you could get creative? Adding some bacon-y flair to some other Thanksgiving classics is sure to impress.
Droolworthy mains for vegetarians, and sides for all your guests!
Harvest season means amazing dishes full of flavour. These are great for vegan guests, or to lighten up your menu.
Don’t be a jerk and just serve rice and beans. Treat your gluten-sensitive pals to some delicious holiday fare. If you have a crowded kitchen or table, be extra careful of cross-contamination.
A creative cocktail adds a special touch to any gathering. These are making our mouths water. Have some sparkling water and sliced fruit and berries on hand for non-drinking guests.
xo She Does The City